Category: HOTELS & RESORTS
Millennium Premier Hotel New York Times Square Reopens June 1 Following Comprehensive Renovation
Flavours of Malaysia Five Regions Culinary Journey at Food Capital Grand Copthorne Waterfront Hotel Singapore
A Summer of Flavour and Discovery at Four Seasons Hotel Singapore
Grand Copthorne Waterfront Hotel Singapore Flavours of Malaysia Buffet
Verandah Pool Bar & Grill Unveils Botanical Cocktails, Garden to Glass Soda Creations, and a Fresh Take on Cocktail Classics
Pan Pacific Singapore’s award-winning buffet restaurant, Edge, presents ‘A Sea of Flavours’ Buffet
Dream Cruises Serves Up 10th Anniversary Celebration with Exclusive Chef Tommie Lee Experience on Genting Dream
QUAN Hotpot heats up the dining scene at Resorts World Sentosa
AH HOI’S SEAFOOD NIGHTS: WOK-KING GOOD FAVOURITES RETURN TO J65 EVERY THURSDAY
Grand Copthorne Waterfront Hotel Singapore SanSara New À La Carte Sunday Brunch and Four-Hands Collaboration
Pan Pacific Singapore The Edge Presents a Decadent ‘Surf and Turf’ Dinner Buffet, Where Flavours of Land and Sea Meet
Buffet Sakura Serenity: A Japanese Culinary Collaboration at Food Capital for 60 Years of Japan–Singapore Ties
Four Seasons Hotel Singapore One Ninety Restaurant Weekend Brunch
Stags Head Steakhouse Opens at Pan Pacific Singapore
Raffles Sentosa Singapore Afternoon Tea with French Christofle silverware
Raffles Hotel Singapore Unveils 1887 by André: Chef André Chiang’s Highly Anticipated Return to Redefine Heritage Gastronomy
MONDRIAN | Bottega di Carna Launches Italian Sunday Brunch
Chinese New Year
