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Category: Chinese New Year

24 Jan 202125 Jan 2021 Editorial Team

RAFFLES HOTEL SINGAPORE LUNAR NEW YEAR PROMOTION

24 Jan 202124 Jan 2021 Editorial Team

Golden Moments Launch of The Crystal QQ

24 Jan 2021 Editorial Team

Mr Bae Premium Bak Kwa Promotion

13 Jan 202113 Jan 2021 Editorial Team

FOUR SEASONS HOTEL SINGAPORE LUNAR NEW YEAR AUSPICIOUS CELEBRATIONS

6 Jan 20217 Jan 2021 Editorial Team

Pan Pacific Singapore Chinese New Year Promotion

19 Dec 2020 Editorial Team

XIN CUISINE CHINESE RESTAURANT HOLIDAY INN ATRIUM CHINESE NEW YEAR PROMOTION

31 Jan 20205 Feb 2020 Editorial Team

A SPLENDID SPRING WITH HOTEL FORT CANNING

29 Jan 2020 Editorial Team

BOUNTIFUL REUNION AT CARLTON HOTEL SINGAPORE 13 January – 8 February 2020

27 Jan 202027 Jan 2020 Editorial Team

Joyous Reunions at SE7ENTH, Oakwood Premier AMTD Singapore Welcome Lunar New Year with two Yusheng platters and modern fare for get-togethers.

27 Jan 2020 Editorial Team

DFS CELEBRATES LUNAR NEW YEAR 2020 CELEBRATE ‘THE YEAR OF THE RAT’ WITH DFS

23 Jan 2020 Editorial Team

AUSPICIOUS LUNAR NEW YEAR CELEBRATIONS AT SHANGRI-LA HOTEL, SINGAPORE

23 Jan 2020 Editorial Team

REUNIONS AND ROMANCE AT 1-V:U

22 Jan 2020 Editorial Team

USHER IN AN ABUNDANT AND CHARMING YEAR OF THE RAT 2020 WITH SKILLFUL CULINARY CREATIONS AT THE FULLERTON HOTEL SINGAPORE

22 Jan 2020 Editorial Team

CHINESE NEW YEAR PROMOTION AT THE WESTIN SINGAPORE

22 Jan 202023 Jan 2020 Editorial Team

WELCOME THE DAWN OF SPRING AT THE RITZ-CARLTON, MILLENIA SINGAPORE

21 Jan 2020 Editorial Team

A SEASON OF HARMONIOUS BEGINNINGS AT FAIRMONT SINGAPORE AND SWISSÔTEL THE STAMFORD

19 Jan 202019 Jan 2020 Editorial Team

2020 CHINESE NEW YEAR MENU AT PEACH GARDEN CHINESE RESTAURANT

17 Jan 2020 Editorial Team

2020 CHINESE NEW YEAR PROMOTION AT JW MARRIOTT SINGAPORE SOUTH BEACH

16 Jan 2020 Editorial Team

2020 CHINESE NEW YEAR | USHER IN A PROSPEROUS LUNAR NEW YEAR WITH AUSPICIOUS FEASTS AND FESTIVE DELICACIES AT CROWNE PLAZA CHANGI AIRPORT

15 Jan 2020 Editorial Team

2020 CHINESE NEW YEAR | GLORIOUS LUNAR NEW YEAR REUNIONS AT MAN FU YUAN INTERCONTINENTAL® SINGAPORE

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@fssingapore Four Seasons Hotel Singapore and @candlenutsg Candlenut, the world’s first Michelin-starred Peranakan restaurant present a specially crafted #Peranakan Afternoon Tea at One-Ninety Bar, available all weekends of April and May 2021.
Local-inspired Cocktails presented at the Afternoon Tea @fssingapore
@holidayinnsgatrium A HOSLISTIC RAMADAN EXPERIENCE WITH KOREAN DELIGHTS
New Italian Creations at Dolce Vita Mandarin Oriental . Chef de Cuisine Giorgio Maggioni unveils a line-up of his newly minted creations, made with the finest seasonal ingredients. For reservations and enquiries, please email mosin-dining@mohg.com or call +65 6885 3500 #mandarinoriental #dolcevita #italiancuisine #newmenu #winelover #italianfood #foodiesg #hotelsg #topitalianfood
Four Seasons Singapore Festive Semi #Buffet menu WESTHOLME TRI-WAGYU (THREE CUTS PREPARED IN THREE WAYS)
Fraser Residence Orchard, Singapore
Capri by Fraser, Changi City is a Great Staycation Choice
Capri by Fraser, Changi City is a Great Staycation Choice
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Orchard Hotel Singapore’s award-winning Hua Ting Restaurant Mooncakes, Mid-Autumn Treasures
@mtssingapore Millions and millions of people have flocked through the doors of Madame Tussauds since they first opened over 200 years ago and it remains just as popular as it ever was. More information on opening hours and tickets at https://www.madametussauds.com/singapore/en/
@holidayinnsgatrium Holiday Inn Singapore, Atrium Restaurant is a halal-certified all-day dining a la carte and buffet restaurant. It serves an extensive selection of International flavours and local favourites. Atrium Restaurant also offers takeaway and delivery at a flat rate islandwide.
@apple Apple Marina Bay Sands, the first Apple Store to sit directly on the water. Appearing as a sphere floating on the iridescent Marina Bay, the store introduces a new and captivating retail experience at one of the most iconic locations in Singapore.
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Minerva Passion Mid-Autumn Festival Mooncakes, they have come together with Chef Ivan Brehm of the one Michelin-starred restaurant, Nouri to make a difference. They aim to make the tastiest mooncakes in town with all-natural ingredients. Using the mix of ingredients not commonly used in mooncakes, Chef Ivan Brehm created a set of mooncakes conforming to traditions, yet fuelled with new twists to create a new taste and design. The boxes are plastic free, using only sustainable and compostable materials. The casual-chic outlook is specially made to match the Chef’s Brehm eclectic mix of flavours.
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Cherry Garden at Mandarin Oriental, Singapore unveils a collection of tea-infused mooncake treasures alongside its crowd favourites to celebrate a joyous Mid-Autumn festival this year. Savour the classic pairing of tea and mooncake with the traditional baked Lugu Oolong Tea with Melon Seeds, an indulgent new creation that combines silver lotus paste with the strong fragrant notes of the fermented black tea, and further complemented with the crunchy texture of the melon seeds. Green tea lovers can look forward to delight in the newly introduced Matcha Red Bean, a lighter rendition of traditional baked mooncake as the earthy green tea flavour impeccably balanced out the sweetness from the red bean paste.
Celebrate this Mid-Autumn festival with Crowne Plaza Changi Airport with heartwarming gifts of traditional baked and locally inspired snow skin mooncakes. This year, the mooncakes are presented in an elegant gift box made from recycled material with floral motifs in a vibrant shade of plum.
Mid-Autumn Festival Golden Moments Mooncakes
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