5 Dec 20175 Mar 2018 Editorial Team

Fifty Raffles Place (SEAR, ANGIE’S, EMPIRE, LOWER EAST SIDE 45) Presents: A Landmark Christmas & The 2018 Landmark Masquerade

4 Dec 20175 Mar 2018 Editorial Team

Rang Mahal | Authentic Indian Cuisine, Unrelenting Pursuit of Excellence and Extraordinary Dining Experience

4 Dec 20175 Mar 2018 Editorial Team

Panko | New Kushikatsu bar concept under Unlisted Collection

1 Dec 20175 Mar 2018 Editorial Team

Publico Ristorante opens at The Quayside | Authentic Italian Cuisine with a Contemporary Touch

1 Dec 20175 Mar 2018 Editorial Team

START 2018 WITH A BANG (BANG): CELEBRITY DJ 4KORNERS COMES TO SINGAPORE

29 Nov 20175 Mar 2018 Editorial Team

ESQUINA evokes a sense of being in the heart of Spain with its buzzing atmosphere and vibrant setting.

29 Nov 20175 Mar 2018 Editorial Team

LA PEPA OFFERS AUTHENTIC SPANISH CUISINE THAT REFLECT THE COUNTRY’S GASTRONOMIC CULTURE

24 Nov 20175 Mar 2018 Editorial Team

COUNTDOWN TO AUSTRALIA’S LARGEST PINOT NOIR AND MUSIC FESTIVAL IN SINGAPORE

21 Nov 20175 Mar 2018 Editorial Team

CHRISTMAS COMES TO ROBERTSON QUAY

21 Nov 20175 Mar 2018 Editorial Team

NEW YEAR’S EVE LULU’S LOUNGE PRESENTS: THE SCARLET AFFAIRE an immersive soiree and countdown to 2018

20 Nov 20175 Mar 2018 Editorial Team

Scrumptious Christmas Feast at Morganfield’s! (plus Christmas Giveaway)

17 Nov 20175 Mar 2018 Editorial Team

CELEBRATING THE MODERN KEBAB London’s famous Le Bab to take over Singapore’s Fat Prince for a two-day pop-up

15 Nov 20175 Mar 2018 Editorial Team

Audace Bar & Restaurant at Wanderlust Hotel | Discover new tastes and sensations with herbs from French Alps

15 Nov 20175 Mar 2018 Editorial Team

ABURIYA Japanese Wagyu Yakiniku and The Container Wagyu Tapas & Bar | Delicious Premium Beef Imported from Japan

15 Nov 20175 Mar 2018 Editorial Team

BAM! : Modern Shudo restaurant that pairs dishes with sake, a truly premium dining experience

13 Nov 20175 Mar 2018 Editorial Team

CLASSICAL FESTIVE CELEBRATIONS AT FOUR SEASONS HOTEL SINGAPORE

13 Nov 20175 Mar 2018 Editorial Team

Me@OUE Rolls Out a Stunning Macallan Whisky Paired Seven-Courses Menu this November

13 Nov 20175 Mar 2018 Editorial Team

Raise Your Glass and Usher In 2018 Under the Dazzling Singapore Skyline at Me@OUE

13 Nov 20175 Mar 2018 Editorial Team

Reach for the Stars at LeVeL33 and Celebrate a Dazzling End to 2017!

13 Nov 20175 Mar 2018 Editorial Team

LeVeL33 Welcomes Chef Drew Nocente from Salted & Hung for a One-Night-Only Dinner, on 16 November for the First Round of the Chefs Exchange