Make your festive season anything but conventional this year as Holiday Inn^® Singapore Orchard City Centre puts an Asian twist to Christmas.

Get your turkey an Asian makeover as Executive Chef Bobby Krishnan and his culinary team spices up your Christmas with roasted whole turkey with Masak Lemak, translated in English as: turkey in coconut curry with Bird’s Eye chilli. The main accompaniment with this festive bird is the Masak Lemak sauce, light green and sprinkled on top with red Asian spices that spell the colours of Christmas.

 

The taste is a discovery of flavours with fresh lemongrass permeating through the brightly coloured coconut-based curry infused with the tartness of tamarind and balanced with turmeric powder that delivers an equally and matching bold flavour. Together with the roasted turkey brings about a beautiful marriage of flavours that will leave your guests wanting more.

Adding an Asian twist to your classic Christmas turkey, the centerpiece of your festive feasting comes the soya glazed turkey with coconut Sriracha (hot sauce named after the coastal city of Si Racha in Thailand). Turkey and Sriracha sauce go well together. It is infused with the marinated turkey resulting in turkey meat of a red roast colour that is moist, sweet, spicy and flavourful. This dish enraptures with a distinctly inviting aroma.

 

“Both the roasted whole turkey with Masak Lemak and soya glazed turkey with coconut Sriracha are creations that have not been seen in the market. Turkey meat alone is bland but when combined with either sauce and marinated overnight, brings about a beautiful marriage of flavours”, says Executive Chef Bobby.

Continuing along the spicy route, Holiday Inn^® Singapore Orchard City Centre brings back its popular tandoori turkey which is subtly flavoured with cinnamon, cloves, coriander, cumin and turmeric all integrated into its aromatics to coax out much more flavour than the traditional turkey. Complement the tandoori turkey with hot seared garlic Naan from Tandoor, one of Singapore’s most awarded Indian restaurants.

Culminate your festive meal with a journey into indulgence as you savour the signature Chempedak Yule Log. A native fruit to Southeast Asia, it is the sweeter version of jackfruit. The combination of vanilla cream and Chempedak hides its aroma that is subtle, yet bursting with a delightfully sweet flavour on the first bite into this soft confectionary. Round off a hearty festive dining experience with this sweet treat!

Well known for its offerings of a sumptuous buffet spread of fresh seafood and appetising local and Asian highlights, Window on the Park is an ideal dining place for a festive celebration with family and friends where you can delight your tastebuds with a delectable choice of meats and all of the festive highlights. What’s more, the restaurant is also verified Halal till the end of the year.

If you’re planning on skipping out on the traditional Christmas feast, opt for an Indian festive celebration instead and leave the preparations to Chef Uttam Singh and the culinary team of Tandoor with specially designed set menus from a repertoire of recipes, it promises to be an exotic feast of the senses.

Celebrate the season of gifting at Holiday Inn^® Singapore Orchard City Centre as you Indulge in some jolly good feasting.

 

 

 

Festive Season at Window on the Park

1 to 23 December and 26 to 30 December 2019 and 1 January 2020

Lunch, 12.00pm to 2.30pm

S$70++ per person (1-for-1 pricing)

S$10++ per person for inclusion of soft drinks or fresh juices (1-for-1 pricing)

 

Dinner, 6.30pm to 10.00pm

Monday to Thursday, S$85++ per adult (1-for-1 pricing), S$25++ per child (6 to 12 years old)

Friday to Sunday, S$100++ per adult, (1-for-1 pricing), S$25++ per child (6 to 12 years old)

 

24, 25 and 31 December 2019

Lunch, 12.00pm to 2.30pm

S$95++ per person (1-for-1 pricing), S$28++ per child (6 to 12 years old)

 

Dinner, 6.30pm to 10.00pm

S$108++ per person (1-for-1 pricing), S$28++ per child (6 to 12 years old)

 

An Indian Festive Celebration at Tandoor

1 to 22 December 2019

Lunch, 12.00pm to 2.30pm

Dinner, 7.00pm to 10.30pm

S$65++ per person (Festive Celebration Set Menu)

 

*Christmas Set Menu available from 23 to 30 December 2019

S$68++ per person

 

New Year’s Eve Menu, 31 December 2019

S$78++ per person (Set Menu)

Including a glass of prosecco as a welcome drink

 

 

Address:

Holiday Inn^® Singapore Orchard City Centre

11 Cavenagh Road, Singapore 229616

 

For reservations and enquiries, call +65 6733 8333 or email fnb.hisinorchard@ihg.com