Pamper your father through his stomach with stellar gourmet grub on Father’s Day and channel the sophistication of the French with a 4-Course French menu and Rooftop Fête this Bastille Day.
Ideally placed alongside Singapore’s CBD Skyline with panoramic views over the iconic Marina Bay, the contemporary European Restaurant & Rooftop Bar is the elegant and stylish spot to celebrate unforgettable occasions. From a ‘Classic Father’s Day Brunch’ to a 4-Course French menu and Rooftop Riviera soiree for Bastille Day.
1. Father’s Day
Show your Father how much you appreciate him by keeping his tummy full at ‘The Classic Father’s Day Brunch’. The semi- buffet spread will spoil Dad for choice with bottomless appetiser’s from a Black Truffle Mac and Cheese to Beer-Battered Fish Fritters. The brunch highlight comes from the main course with an out- of- this- world meat platter. Indulge in a selection of six mouthwatering types of meat including the Roasted Beef Angus Ribeye, Spiced Iberico Pluma Pork, Grilled BBQ Chicken and Kadaif Wrapped Tiger Prawns.
Truffle Mac and Cheese
With melted cheese
Brunch favourites will not go a miss with fresh made to order eggs including Benedict & Omelette’s. A delectable offering of sweet treats will be available for the dessert lovers with a classic Tiramisu and Spanish style Churros with warm chocolate dip. The ultimate indulgence will take place at the Float station, where Pops can recreate his childhood drink of choice with a selection of ice cream, soft drinks and sugary garnishes.
Spanish style Churros with warm chocolate dip
Date: Sunday, 17th June 2018
Time: 12pm – 3:30pm
Price: Food only 68++ Early Bird | 88++ Regular
Food & Free Flow Beer, Housepour Wines, Juices: 108++ Early Bird | 128++ Regular
Kids Menu: 35++ including Free Flow Juices (5-12 years)
Kids Entertainment: Arts & Craft Colouring Table
2. Bastille Day
1919 Waterboat House – Bastille Day Menu
For the week leading up to Bastille Day, an exciting original French themed menu will be available featuring the likes of Saint Jacques Pan Seared Scallops, Piquillo Pepper & Wholegrain Mustard and Beef Bourguignon- Braised Beef Short Ribs, Roasted Potatoes and Wasabi Kale. With four beautiful French labels exquisitely paired to each course, enjoy the 4-course dinner with everyone’s favourite French export!
Date: Monday 7th July – Saturday 14th July
Time: Normal dinner operating hours | 6pm – 11pm
Price: 4 Course French Dinner 75++ per person | Optional wine pairing at an additional 45++
Go Parisian chic this Bastille Day with bottomless wines & bites at The Rooftop. The stylish bar will be offering 3 hours of free flow French wines with complimentary Margherita pizza. All set to live band performances; Francophiles can show off their best dance moves till the late evening.
Date: Saturday 14th July
Time: Free Flow from 6pm – 9pm
Price: 35++ per person
Address: 3 Fullerton Road, Level 2 & The Rooftop
Telephone: 6538 9038