Goodwood Park Hotel Mooncakes

Baked Combo

Goodwood Park Hotel unveils a grand 120th Anniversary Mooncake (limited pieces available) with 12 sumptuous salted egg yolks in a lavish white lotus seed paste baked mooncake spanning 16.5cm wide. Elevating the celebrations is an exclusive Legacy Bundle that brings together festive highlights in an attractively priced package.

Together with the impressive commemorative mooncake, Goodwood Park Hotel heralds the annual festival with its much-anticipated collection of new creations, signatures and all-time favourites from 25 August to 1 October. This year sees the introduction of two delightful new snowskin mooncakes – Orange with Grape and Japanese Sweet Potato with PumpkinCoconut Centre.

Other charming Mid-Autumn delicacies include traditional baked mooncakes and an enticing range of snowskin creations, all freshly made with no preservatives. Goodwood Park Hotel’s signature durian snowskin mooncakes continue to mesmerise all durian lovers. The hotel was among the first in Singapore to launch durian mooncakes in the late 1980s.

The Mid-Autumn Festival is also a time to convey gratitude through mooncakes. In appreciation of the tireless efforts by the nation’s healthcare workers, the hotel is extending a special discount of 20% on mooncakes (except the Black Thorn Durian) for all healthcare personnel.

Honouring the 120-Year Legacy 120th Anniversary Mooncake – limited edition
Marking 120 years of heritage is the elegant 120th Anniversary Mooncake, a resplendent
work of art presented in a grand gold and red gift box flaunting intricate floral motifs. The
lavish traditional baked mooncake is guaranteed to make a stunning impression – nestled within white lotus paste are 12 golden salted egg yolks, representing each decade of the hotel’s rich history.

Legacy Bundle
Goodwood Park Hotel shares the joy of its momentous anniversary with a Legacy Bundle priced at $120 nett (à la carte price $177 nett). The exclusive bundle offers a wonderful array of popular and new highlights with 1 box of Baked Combo, 1 box of Snowskin Combo, and 2 pieces of Japanese Sweet Potato with Pumpkin-Coconut Centre snowskin mooncakes.

New This Year – Snowskin Mooncakes
Orange with Grape

The Orange with Grape snowskin mooncake is this year’s newcomer to Goodwood Park Hotel’s
signature collection of fruit-based snowskin creations. The refreshing mooncake features juicy bites of red grape with crisp fruity notes, nestled within a citrusy mousse enlivened with fresh orange juice.

Japanese Sweet Potato with Pumpkin-Coconut Centre
Another dazzling addition to this year’s mooncake collection is the Japanese Sweet Potato with Pumpkin-Coconut Centre snowskin mooncake. This exquisite creation is deeply inspired by the Japanese sweet potato, an autumn harvest also known as satsumaimo. The handcrafted treat masterfully strikes a balance between the creamy blend of luscious Japanese sweet potato flesh and a silky core of pumpkin purée with desiccated coconut. Its sumptuous golden yellow and orange filling is cocooned in a snowskin boasting the distinct reddish-purple hue of satsumaimo

Enchanting snowskin delicacies
The hotel is famed for its delectable durian confections. This year’s tantalising durian collection highlights the remarkable fruit with D24 Durian snowskin mooncake, a rich yellow mooncake that resembles a captivating full moon. Dressed in luxurious white snowskin, the ‘Mao Shan Wang’ Durian offers lovely bittersweet notes, while the Black Thorn Durian, clad in a distinguished black snowskin, is a must-try with its intense and bitter flavours. The Premium Duo, which made its debut last year, pairs Black Thorn and ‘Mao Shan Wang’ Durian snowskin mooncakes to create an enthralling couple of highly desired durian varietals.

A returning favourite from 2018, the Blue Pea Flower with White Lotus Seed Paste and Melon Seeds
draws the eyes with ethereal strokes of blue on white snowskin, enveloping aromatic traditional
ingredients.

Not to be missed is the Snowskin Combo, which offers a set of the hotel’s popular fruit-based
mooncakes. Each box contains one piece each of Orange with Grape, Mango with Pomelo, D24 Durian, and Cempedak snowskin mooncakes – the perfect ‘fruit hamper’ this season to demonstrate
appreciation for loved ones!

Tastes of tradition
Mid-Autumn celebrations are incomplete without traditional baked mooncakes. Indulge with
six timeless choices:
– Lotus Seed Paste with Melon Seeds
– Lotus Seed Paste with Double Yolk
– Lotus Seed Paste with Four Yolks
– Assorted Nuts with Ham (‘Kum Toy’)
– White Lotus Seed Paste with Single or Double Yolk

For those who relish variety, the Baked Combo offers an excellent selection of classic mooncakes. The set comprises one piece each of Lotus Seed Paste with Melon Seeds, Lotus Seed Paste with Double Yolk, White Lotus Seed Paste with Single Yolk and Assorted Nuts with Ham (‘Kum Toy’) baked mooncakes.

Rekindling nostalgic memories is the Traditional Piglet Biscuit. Filled with lotus seed paste and encased in a traditional woven basket, the pastry is set to delight children and those reminiscing their fond childhoods.

Mid-Autumn Festival 2020 – Details at a glance
Availability
– From 1pm on 25 August to 1 October 2020.
– The last pre-order date is 24 September 2020, 5pm.
– Direct purchases and self-pick-up of mooncakes at The Deli
Festive Online Shop
From 25 August (1pm), mooncakes are available for pre-orders for delivery and self-pick-up

Terms & Conditions:
– Prices stated are inclusive of prevailing government tax.
– 5 days’ advance notice is required for pre-orders.
– Minimum online order of $100 is required for self-pick-up or deliveries, with a delivery fee of $20 nett to one location (except Jurong Island).
– Free delivery to one location (except Jurong Island) for online orders of $500 nett and above.
– Some items may contain or have come in contact with allergens. Guests may check directly with Goodwood Park Hotel staff for assistance.

Guests can also contact Goodwood Park Hotel directly to order for self-pick-up.
Mooncake Call Centre
– Call:
o General enquiries: (65) 6730 1868
o Corporate enquiries: (65) 6730 1867
– Operating hours
o 9am to 7pm (Mondays to Fridays)
o 9am to 1pm (Saturdays, Sundays, and public holidays)

Terms & Conditions:
– 5 days advance order is required from order date for collection.
– Minimum order of 5 boxes of 4pcs is required for pre-orders through The Deli or
Mooncake Call Centre

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