Marina Bay Sands has recently added Renku, its premium hotel and bar lounge to the integrated resort’s exciting portfolio of food and beverage offerings. Featuring a first-of-its-kind high tea experience, Renku offers exquisite delicacies and Asian-inspired creations along with a personal tableside service that allows guests to create
artisanal tea blends to their liking.
As the only lounge at Marina Bay Sands that operates 24 hours, Renku’s drinks and dining menu will satisfy guests’ cravings throughout the day. At night, Renku transforms into an intimate lounge and bar offering a wide range of signature cocktails, locally crafted draft beers, and innovative concoctions.
The new Renku bar and lounge is nestled in the heart of Marina Bay Sands Hotel Lobby (Tower 1)
Deeply rooted in the spirit of traditional collaborative poetry, Renku, which seats 100 guests, exemplifies the artistic expression of nature through its serene décor and ambience. Nestled in the grand hotel lobby of Marina Bay Sands, the bar and lounge features elements of nature through its oak and lush furnishings, with shades of bronze and grey for a touch of modern elegance. The lounge area is artfully designed with small clusters of plush armchairs, offering guests an intimate setting for gatherings in comfort and style.
Indulge in Renku’s Afternoon High Tea Programme
Enjoy bespoke tableside service by Renku’s tea master
The crown jewel of Renku’s offering is its revolutionary afternoon high tea, where professional Tea Masters are on hand to provide personalized tableside service and recommend tea blends to cater to individual preferences. Tea connoisseurs can also choose to customize their own tea by pairing their favorite tea base (green, white or black) with fresh herbs and flowers from Marina Bay Sands’ own herb garden. Selections include the butterfly blue pea flower, rosemary, and kaffir lime.
Pair exquisite bites with an array of tea blends during Afternoon High Tea at Renku
Renku also serves two tea blends exclusive to Marina Bay Sands. Fans of mellow tea would appreciate the subtle jasmine aroma of Marina Pearls, while durian-lovers will delight in the harmonious blend of black tea with the King of Fruits in Durian Lapis.
In addition, guests can choose to savour an array of 13 unique combinations produced by local tea atelier, ETTE, including heritage flavours such as the aromatic Nasi Lemak and Mango Sticky Rice.
A medley of savoury bites and sweet treats from the three-course afternoon tea menu
completes the afternoon high tea experience. An elegant gueridon trolley makes its rounds from table to table, offering guests a delightful flow of sumptuous bites. Guests can choose from an exquisite selection of premium sandwiches such as the Prawn Avocado with Tobiko Aioli and Tomato & Burrata with Macadamia Pesto, followed by a second course of warm and buttery Traditional Scones, served fresh out of the oven. End the high tea experience on a sweet note with delicate masterpieces and luscious cakes, which include the Dark Chocolate Majestic Cake and Yuzu Cream Cheese Mille Feuille
Renku’s a la carte and bar menu is available all-day, while its Afternoon High Tea is available daily at 2 p.m. and 4 p.m. Afternoon High Tea is priced at S$48++ on weekdays and S$53++ on weekends. For reservations, please email Renku.Lounge@marinabaysands.com or call +65 6688 5535. For more information, please visit http://www.marinabaysands.com/renku.