Restaurant Review: Red Oven at SO/ Bangkok

7th Floor, SO/ Bangkok, 2 North Sathorn Road, Bangrak, Bangkok 10500

Prepare to embark on a culinary adventure like no other at Red Oven, located on the 7th floor of the vibrant SO/ Bangkok hotel. Red Oven presents a concept called the World Food Market, offering a variety of dining options throughout the day. From breakfast to brunch and lunch to dinner, Red Oven invites guests to indulge in an array of global flavours. Join me as I take you through the gastronomic journey I experienced at Red Oven.

Concept and Availability:
Red Oven embraces the World Food Market concept, allowing guests to explore a wide range of culinary delights. The restaurant is available daily from 06:00 to 22:00, catering to various dining preferences and schedules. Here are the exciting offerings available at Red Oven:

Breakfast: Daily from 06:00 to 10:30
SO Sunday Brunch: Every Sunday from 12:00 to 15:00
Lunch Buffet: Every Thursday and Friday from 12:00 to 15:00
World Buffet & Robata Grill: Every Sunday to Thursday from 18:00 to 22:00
Weekend Buffet Extravaganza: Every Friday and Saturday from 18:00 to 22:00
A La Carte: Available daily from 06:30 to 22:00

Weekend Buffet Extravaganza:
For those seeking an extravagant weekend dining experience, Red Oven’s Weekend Buffet Extravaganza is a must-try. Priced at THB 2,236.30 net per person, this premium buffet offers an array of delectable dishes from around the world. However, there is a special online offer available at THB 1,788 net per person, making it even more enticing.

Food Experience:
At Red Oven, I immersed myself in a world of diverse flavours and tantalizing aromas. The Weekend Buffet Extravaganza showcased exquisite international fare, and I was spoilt for choice with the following culinary highlights:

Robatayaki Live Station: From the Robatayaki grill, I savoured flavorful dishes such as Suzuki (White Snapper) Teriyaki, Tonbara (Pork Belly) Shio Yaki, and Sake (Salmon) Spicy Saikyo Yaki.

SOSHI Live Station: The freshly prepared hand-carved sashimi, sushi, nigiri specials, and rotating maki rolls delighted my taste buds. The Salmon Crispy Lava Roll and Yaki Niku Maki were particularly memorable.

BBQ Station and Fresh Pasta: I indulged in succulent barbecued delights while also savouring freshly prepared pasta dishes.

SO Ocean: The catch of the day, including prawns, blue crabs, and mussels, provided a delightful seafood experience.

SO Oyster Bar: I delighted in freshly shucked oysters with my choice of toppings, savouring the briny goodness.

SO Thai and Noodle Station: I explored the rich and aromatic flavours of Thai cuisine while also indulging in comforting noodle dishes.

SO Western and Pizza Station: The Western-inspired offerings, including grilled meats and pizzas, added a touch of familiarity to the buffet spread.

SO Soup De Jour: The soup of the day provided a comforting and flavorful start to the dining experience.

SO Vegetables and SO Green: The salad bar offered a refreshing selection of greens, allowing guests to create their own personalized salads or enjoy the classic Caesar Salad.

SO Charcuterie: The freshly carved meats, including Parma Ham, Salami, Chorizo, and Coppa, showcased the art of charcuterie.

SO Sweet: The dessert section was a haven of indulgence. I couldn’t resist the decadent homemade ice creams, signature Belgium Chocolate Lava, honey toast, various cakes, and the captivating chocolate fondue fountain.

Red Oven at SO/ Bangkok offers a remarkable culinary experience with its World Food Market concept. From the Weekend Buffet Extravaganza to daily breakfast, lunch, and dinner options, this restaurant provides a captivating journey through global flavours. The diverse array of dishes, live cooking stations, and indulgent desserts make Red Oven a must-visit destination for food enthusiasts. With its vibrant ambience and attentive service, Red Oven ensures a memorable dining experience that caters to all tastes. Prepare to immerse yourself in a world of culinary delights at Red Oven, where every meal is an extraordinary adventure.

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Red Oven at SO/ Bangkok

Location: 7th Floor, SO/ Bangkok, 2 North Sathorn Road, Bangrak, Bangkok 10500