2019 CHRISTMAS AND NEW YEAR MENU AT THE FULLERTON HOTELS SINGAPORE

 

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Savour the flavours of the holiday season at The Fullerton Hotels from 1 November 2019 to 1 January 2020.

At The Fullerton Hotel Singapore, Town will be presenting traditional Christmas signatures alongside Asian-inspired creations such as Turkey Penyet and Ondeh Ondeh log cake. The Lighthouse Restaurant & Bar, meanwhile, is offering a taste of Italy with its elegant interpretation of Italian favourites and Christmas traditions. At The Fullerton Bay Hotel Singapore, Christmas is a spirited affair at Lantern and The Clifford Pier, while La Brasserie gives traditional favourites a contemporary update. Alternatively, celebrate the season’s best with the festive-themed afternoon teas or be the hostess with the mostest with delectable takeaway offerings.

 

FESTIVE TAKEAWAYS
Taking centre stage this year at The Fullerton Cake Boutique are the inspired Yule Logs with delicious local flavours. The Ondeh Ondeh Lamington Yule Log showcases the well-loved trinity of flavours — Gula Melaka, pandan and coconut – with Gula Melaka mousse and coconut crème with shredded coconut layered between pandan chiffon sponge cake. There is also the Strawberry Lychee Bandung Yule Log, an elegant twist on another local favourite, the Bandung drink. Here, raspberry chiffon sponge cake is paired with delicate lychee mousse and strawberry jelly gently infused with rose essence. For a more punchy tropical indulgence, try the Tropical Swing Yule Log, another newcomer this year with tangy mango pineapple compote jelly, mango passion mousse and vanilla chiffon sponge.

 

Chocolate lovers will appreciate the signature Fullerton Black Forest Yule Log with its rich Valrhona Guanaja mousse, Morello cherry compote and dark chocolate ganache with chocolate sponge. Other specials you can take away to add to your festive cheer are Camembert Cheese Cake, Galette des Rois French traditional cake, Traditional Stollen and Christmas Rum Fruit Cake.

Christmas isn’t complete without the quintessential Italian bread panettone, which is baked inhouse by Chief Baker Woon Thai Suan in three flavours this year. Take your pick from the Classic Fullerton Heritage Panettone, Nanyang Mango Passion Chocolate Panettone and the hybrid Nanyang Cruffintone. The latter reinterprets the panettone with dried papaya, dried mango, dried pineapple and shredded coconut mixed and folded resembling a cruffin when baked. All three are also available in their mini versions in the form of Panettoncino and Cruffintoncino.

The roast selection comes with local flavours such as the new Turkey Penyet, a unique spin on local favourite Ayam Penyet dish. Penyet refers to a smashed and deep-fried dish in Javanese, and accordingly, this turkey is also available boneless as well as whole. It is here served with all the Ayam Penyet requisites: fragrant turmeric rice, cucumber, cherry tomatoes, crackers, cabbage, tahu and tempeh with sambal terasi.

Another addition not to be missed is the Impossible Meat Wellington, featuring a hearty mound of plant-based meat encased in delightfully crisp golden puff pastry, and served alongside Brussels sprouts, roasted potato medley and wild mushroom cream sauce. Alternatively, go the whole hog with Salt & Paprika Crackling Roasted Pork Shoulder served with red cabbage braised in mulled wine, Brussels sprouts, a medley of roasted potatoes, Granny Smith apple sauce and truffle jus.

 

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Available for purchase from 1 November to 31 December 2019 via shop.fullertonhotels.com and at The Fullerton Cake Boutique, located at The Fullerton Hotel and The Fullerton Bay Hotel Singapore.

For enquiries on festive goodies and takeaways, please call (65) 6877 8943 or email fullertonshop@fullertonhotels.com

 

FESTIVE AFTERNOON & EVENING TEAS

 

For a dainty albeit indulgent fix, savour our festive Afternoon Teas that come with the rich trimmings of the season. Enjoy delicious traditional Christmas flavours at The Courtyard the likes of Smoked Turkey Roll with Cranberry Chutney on Raisin Bread, Christmas Fruit Cake and Mont Blanc Tarte with Crushed Meringue.

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Over at The Landing Point, savour elegant bites such as Duck Rillettes and Orange Marmalade on Saffron Brioche, Christmas Hazelnut Choux Puff and Gingerbread Cinnamon Crème Brûlée. Come sundown, treat yourself to The Landing Point’s Evening Teas which features savouries such as Truffle Egg Mayo with Chive in Spinach Bread and Lobster in Sesame Basket with Avruga Caviar alongside delectable sweets such as Elf’s Macaroon and Cinnamon Star Cookie.

The festivity continues at The Clifford Pier where heritage cuisine gets a festive boost with creations such as Rendang Turkey Ragout in Mini Vol-Au-Vent and Traditional Stollen during Afternoon Tea. Your favourite local dishes also get an upgrade, in the form of Chilli Crab Gravy with Crispy Mantou Bun, Chincalok Lime Marinated Smoked Salmon on Mini Tartlet and Tropical Fruit Scone with Homemade Kaya.

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The Courtyard, The Fullerton Hotel Singapore

4 November to 23 December & 26 December to 30 December 2019

Festive Afternoon Tea

Monday to Friday, 3.00 p.m. to 6.00 p.m. Price: S$50* per adult and S$25* per child^

Saturday and Sunday and Public Holiday, 2.00 p.m. to 4.00 p.m. and 4.30 p.m. to 6.00 p.m. Price: S$55* per adult and S$27* per child^ Add $10 for a glass of red or white wine, or Add $20 for a flute of Champagne
Christmas Afternoon Tea

24 December 2019, 3.00 p.m. to 6.00 p.m. 25 December 2019, 2.00 p.m. to 4.00 p.m. and 4.30 p.m. to 6.00 p.m.

Price: S$60* per adult and S$30* per child^ Add $10 for a glass of red or white wine, or Add $20 for a flute of Champagne

 

The Landing Point, The Fullerton Bay Hotel Singapore

4 November to 23 December & 26 December to 30 December 2019

Festive Afternoon Tea with Mini Buffet Monday to Friday, 3.00 p.m. to 5.30 p.m. Price: S$55* per adult and S$28* per child^ Saturday and Sunday, 12.00 p.m. to 2.00 p.m. and 3.00 p.m. to 5.00 p.m. Price: S$60* per adult and S$30* per child^ Add S$17* for a free-flow of soft drinks and juices, or Add $49* for a free-flow red or white wine and beers, or Add S$78* for a free-flow of Veuve Clicquot Champagne

Festive Evening Tea Monday to Sunday, 6.30 p.m. to 10.30 p.m. Price: S$55* per adult and S$28 * per child^ Add S$18* for a glass of artisanal cocktail and a free-flow of coffee and tea

Christmas Afternoon Tea with Mini Buffet

24 & 25 December 2019, 12.00 p.m. to 2.00 p.m. and 3.00 p.m. to 5.00 p.m. Price: S$60* per adult and S$30* per child^ Add S$17* for a free-flow of soft drinks and juices, or Add $49* for a free-flow red or white wine and beers, or Add S$78* for a free-flow of Veuve Clicquot Champagne

 

 

 

The Clifford Pier, The Fullerton Bay Hotel Singapore

4 November to 23 December & 26 December to 30 December 2019

 

Festive Afternoon Tea Monday to Friday, 3.30 p.m. to 5.30 p.m. Price: S$55* per adult and S$28* per child^

Festive Afternoon Tea with Mini Buffet Saturday, 3.00 p.m. to 5.00 p.m. and Sunday, 3.30 p.m. to 5.30 p.m. Price: S$60* per adult and S$30* per child^

 

Christmas Eve Afternoon Tea Buffet

24 December 2019, 3.00 p.m. to 5.00 p.m. Price: S$55* per adult and S$28* per child^ Add S$17* for a free-flow of soft drinks and juices, or Add S$49* for a free-flow red or white wines and beers, or Add S$78* for a free-flow of Veuve Clicquot Champagne

 

 

 

SEASON OF JOY – CHRISTMAS LUNCHES & DINNERS

Taste the festivities in grand style at the iconic restaurants, each showcasing the season in their inimitable style.

Celebrate the season with a sumptuous Italian feast at The Lighthouse Restaurant & Rooftop Bar. Enjoy a three- or four-course festive menu featuring the flavours of the season from 4 November, such as Red Garoupa in Seafood Broth, traditional stuffed Roasted Turkey with Cranberry Jam and Chocolate Manjari with Christmas Cake and Cream Chantilly.

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For Christmas Eve and Christmas Day, indulge in a five-Course festive dinner that’s made even better with panoramic views of the Marina Bay skyline. Savour the flavours of the Amalfi Coast with a Seafood Salad suffused with saffron sauce, continuing with Homemade Ricotta Tortelli and a Roasted Rolled Turkey stuffed with truffle and chestnut. Finish with a classic Mont Blanc for a sweet taste of tradition.

French Mediterranean meets contemporary elegance with a generous infusion of festive flavours at La Brasserie. Kick-start your celebrations with the two- and three-Course festive lunch and dinner sets featuring the likes of Cinnamon Spiced Pumpkin Veloute with Butternut Ravioli and Thyme-Roasted Turkey and Mushroom Roulade with Chestnuts, Brussels Sprouts and all the traditional trimmings of a festive spread.

 

On Christmas Eve and Christmas Day, savour a two- or three- course dinner with highlights such as a trilogy of Norwegian salmon and Queen Caviar, Pan-Seared Foie Gras and Smoked Duck, and duet of tender braised Wagyu Beef Short Ribs and Butter Roasted Maine Lobster. A dessert buffet with White Snow Tiramisu and countless more bonbons completes the indulgence.

The Lighthouse Restaurant & Rooftop Bar, The Fullerton Hotel Singapore 4 November to 24 December & 26 December to 30 December 2019

 

Festive 3-Course Set Lunch Monday to Friday, 12.00 p.m. to 2.30 p.m. Price: S$59* per person

Festive 4-Course Set Dinner Daily, 6.30 p.m. to 10.30 p.m. Price: S$158* per person (Offer on 24 December differs)

Italian Semi-Buffet Christmas Lunch 25 December 2019, 12.00 p.m. to 2.30 p.m. Price: S$238* per adult with a free-flow of Prosecco Price: S$198* per adult and S$99* per child^

Christmas 5-Course Degustation Menu at The Lighthouse Restaurant 24 & 25 December 2019, 6.30 p.m. to 10.30 p.m. Price: S$199* per person with a flute of Champagne; or Price: S$499* per couple with a bottle of Champagne Take home a complimentary housemade panettone when you dine on 25 December.

Romantic Christmas View 5-Course Degustation Menu at The Lighthouse Rooftop 24 & 25 December 2019, 7.00 p.m. to 10.00 p.m. Price: S$700* per couple with a bottle of Champagne

 

Jade, The Fullerton Hotel Singapore 4 November to 30 December

Weekend Yum Cha Saturday and Sunday, 11.30 a.m. to 2.30 p.m. S$50* per person (minimum two to dine)

Set Dinner Menus Daily, 6.30 p.m. to 10.30 p.m. From S$68* per person (minimum two to dine)

 

Christmas 6-Course Set Menu 24 & 25 December 2019, 6.30 p.m. to 10.30 p.m. Price: S$98* per person

 

La Brasserie, The Fullerton Bay Hotel Singapore 4 November to 23 December & 26 December to 30 December 2019

Festive Set Lunch Monday to Friday, 12.00 p.m. to 2.30 p.m. Price: 2-Course set lunch at S$48* per person; or Price: 3-Course set lunch at S$58* per person

Festive Set Dinner Daily, 6.30 p.m. to 10.30 p.m. Price: 2-Course set dinner at S$68* per person; or Price: 3-Course set dinner at S$78* per person Add S$10* for Cinnamon Spiced Pumpkin Veloute with Butternut Ravioli and Crème Fraiche

 

Christmas Eve Set Lunch 24 December 2019, 12.00 p.m. to 2.30 p.m. Price: 2-Course set lunch at S$48* per person; or Price: 3-Course set lunch at S$58* per person

Christmas Set Dinner 24 and 25 December 2019, 6.30 p.m. to 10.30 p.m. Price: 2-Course set dinner at S$95* per person Price: 3-Course set dinner at S$45* per child^ Price: 3-Course set dinner at S$115* per person Price includes access to the Dessert Buffet Add on S$45* for Wine Pairing

 

The Clifford Pier, The Fullerton Bay Hotel Singapore 4 November to 24 December & 26 December to 30 December 2019

 

Festive Set Lunch 12.00 p.m. to 2.30 p.m. Price: 2-Course set lunch at S$45* per person; or Price: 3-Course set lunch at S$50* per person

 

Heritage Festive Set Dinner Monday to Friday; 6.30 p.m. to 10.30 p.m. Price: 4-Course set dinner at S$78* per person

 

 

GRAND CHRISTMAS BRUNCH, BUFFETS & ROOFTOP PARTY

Feast on an extensive selection of Christmas and international flavours at Town Restaurant’s Christmas lunch and dinner while overlooking the historic Singapore River. Spanning over 20 stations, the sumptuous spread offers something for everyone, with seared foie gras and slow-cooked Hokkaido scallop prepared à la minute, Porcini Mushroom and Truffle Risotto in Parmesan Wheel, and carving stations doling out Traditional Slow-roasted Turkey with Garlic and Rosemary as well as Impossible Meat Wellington.

For bringing together family and friends, The Clifford Pier’s dinner buffet is a meticulously crafted medley of wholesome European Christmas flavours. Each station beckons, from the charcuterie butcher’s block laden with whole prosciutto ham and wild mushroom forestiere terrine, to the ocean plateau on ice filled with poached Maine lobsters, snow crabs and scallops in shells. Don’t miss the flambéed foie gras with Champagne poached William pear, or Lobster Bisque with Cognac; but do make room for the carving station that tempts with Rosemary Roasted Colorado Lamb Leg, Baked Whole Barramundi a la Veracruzana, and Herb Roasted Whole Prime Rib with Sauce Perigourdine.

La Brasserie stops the show on weekends with its European-inspired Saturday and Sunday brunches. Complementing the plethora of country-style charcuterie, premium ocean gems on ice, salmon bar creations and carving station meats are signature dishes served a la minute from the kitchen. Have your fill of shio-kombu angel hair pasta with sakura ebi and truffle scent, or sizzling Spanish favourite of king tiger prawns with spicy chorizo. Create your own Bloody Mary at the Gin Parlour, before finishing sweetly on a dessert buffet of Christmas-themed treats such as Strawberry Lychee Bandung Short Log Cake, Classic Panettone with Vanilla Crème, and the Mulled Wine Poached Pears.

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Over at Lantern, soak in the views of the Marina while you indulge with savoury meats grilled to perfection on Christmas day. Enjoy beats from the DJ booth as you party under the starlit sky on the eve and on Christmas Day.

Town Restaurant, The Fullerton Hotel Singapore 4 November to 24 December & 26 December to 30 December 2019

 

Festive and Thanksgiving Lunch Buffet Monday to Friday, 11.30 a.m. to 2.30 p.m. Price: S$59* per adult and S$29* per child^

Singapore Local High Tea Buffet with Festive Highlights Saturday, 12.00 p.m. to 3.30 p.m. Price: S$45* per adult and S$23* per child^

Festive Sunday Brunch Sunday, 12.00 p.m. to 3.30 p.m. Price: S$135* per adult and S$67* per child^ with access to the Kid’s Corner; or Price: S$175* per adult with a free flow of Champagne, wines, access to the D.I.Y. Bloody Mary, Gin Parlour and Negroni on tap stations

Heritage Buffet with International Selections and Festive Highlights Sunday to Thursday, 6.30 p.m. to 10.30 p.m. Price: S$59* per adult and S$30* per child^ (Offers on 22, 28 November and 25 December differ) Friday and Saturday, 6.30 p.m. to 10.30 p.m. Price: S$87* per adult and S$44* per child^ Add S$10 for a glass of house beer, wine or Singapore Sling

 

Charity Buffet Dinner 22 November 2019, 6.30 p.m. to 10.30 p.m. Price: S$98 nett per adult and S$54nett per child^ S$25nett per person is contributed to charity

Thanksgiving Buffet Dinner 28 November 2019, 6.30 p.m. to 10.30 p.m. Price: S$99* per adult and S$50* per child

Christmas Day Brunch 25 December 2019, 12.30 p.m. to 4.00 p.m. (last pour at 3.30 p.m.) Price: S$265* per adult and S$130* per child^ (S$50* for every 2nd child below 6 years old) with access to the Kid’s Corner; or Price: S$335* per adult with a free-flow of Champagne, wines and access to the D.I.Y. Bloody Mary, Gin Parlour and Negroni on tap stations

Christmas Buffet Dinner 24 and 25 December 2019, 6.30 p.m. to 10.30 p.m. Price: S$180* per adult and S$99* per child^, or Price: S$210* per adult with a free-flow of Champagne Catch Santa Bear Mascot at Town Restaurant on both days

 

The Clifford Pier, The Fullerton Bay Hotel Singapore 4 November to 23 December & 26 December to 30 December 2019

 

Weekend Dim Sum Brunch Saturday and Sunday, 11.00 a.m. to 2.00 p.m. Price: S$60* per adult and S$30* per child

Heritage Seafood Buffet Dinner with Festive Highlights Saturday, 6.30 p.m. to 10.30 p.m. Price: S$98* adult and S$49* per child^ Add S$17* for a free-flow of soft drinks and juices

Thanksgiving Heritage Seafood Buffet Dinner 28 November 2019, 6.30 p.m. to 10.30 p.m. Price: S$98* adult and S$49* per child^ Add S$17* for a free-flow of soft drinks and juices

 

Christmas Brunch 25 December 2019, 12.30 p.m. to 4.00 p.m. (last order for a free-flow at 3.45 p.m.) Price: S$208* per adult and S$104* per child^ with a free-flow of soft drinks & juices and access to the Kid’s Corners at the Floating Pods; or Price: S$228* per adult with a free-flow alcohol-free wines, wine juices, cocktails and beers; or Price: S$288* per adult with a free-flow of Champagne, house pour red or white wines and access to the Gin Parlour Station, soft drinks and juices Price: S$340* per adult with a free-flow of Ruinart Blanc de Blanc Champagne, house pour red or white wines and access to the Gin Parlour Station

Christmas International Buffet Dinner 24 and 25 December 2019, 7.00 p.m. to 11.00 p.m. Price: S$168* per adult and S$84 per child^ with a free-flow of soft drinks & juices

 

The Landing Point, The Fullerton Bay Hotel Singapore Christmas Buffet

24 and 25 December 2019, 7.00 p.m. to 10.30 p.m. Price: S$68* per adult and S$39* per child^ Add S$18* for a glass of artisanal cocktail and a free-flow of coffee and tea

La Brasserie, The Fullerton Bay Hotel Singapore

9 November to 22 December and 28 & 29 December 2019

Festive Weekend Brunch Saturday and Sunday, 12.00 p.m. to 3.00 p.m. Price: S$118* per adult and S$59* per child^ with a free-flow of soft drinks and juices; or Price: S$128* per adult with a free-flow of alcohol-free wines, wine juices, cocktails and beers; or Price: S$148* per adult with a free-flow of house pour red and white wine, with access to D.I.Y. Gin Parlour Station and Bloody Mary; or Price: S$168* per adult with a free-flow of Veuve Clicquot NV, house pour red or white wines and access to the D.I.Y. Gin Parlour Station and Digestif Corner; or Price: S$238* per adult with a free-flow of Ruinart Blanc de Blanc Champagne, house pour red or white wines and access to the D.I.Y. Gin Parlour Station and Digestif Corner (Digestif Corner is only available on Sunday Brunch)

Christmas Day Brunch 25 December, 12.30 p.m. to 4.00 p.m. Price: S$158* per adult; S$79* per child^ with a free-flow of soft drinks and juices; Price: S$198* per adult with a free-flow of alcohol-free wines and Seedlip cocktails; Price: S$268* per adult with a free-flow of Veuve Clicquot NV, house pour red or white wines and access to the D.I.Y. Gin Parlour Station and Digestif Corner; Price: S$320* per adult with a free-flow of Ruinart Blanc de Blanc Champagne, house pour wines, access to the D.I.Y. Gin Parlour, Bloody Mary stations and Digestifs Corner Kid’s Playroom at The Floating Pods

Lantern, The Fullerton Bay Hotel Singapore Christmas Day BBQ Brunch with DJ Spinning Beats

25 December 2019, 12.30 p.m. to 4.00 p.m. Price: S$158* per adult and S$79* per child^ with a free-flow of soft drinks and juices; or Price: S$268* per adult with a free-flow of Champagne, house pour red or white wines, beers, soft drinks and juices

Christmas Eve and Day Party with DJ Spinning Beats 24 & 25 December 2019, 8.00 p.m. till late Veuve Clicquot Champagne NV Brut Specials at S$24* per glass, S$118* per bottle Featured cocktails on 24 December: Manhattan, Negroni and Old Fashioned at S$25* per glass Featured cocktails on 25 December: 80th Avenue, Greenwich sour, Paris Lush at S$25* per glass

 

 

NEW YEAR’S EVE COUNTDOWN AND WELCOME 2020

 

 

Ring in the New Year with loved ones at the iconic Fullerton Building as it transforms into a wonderland, replete with laser lights and confetti at the stroke of midnight. Plan your night accordingly. Stop by Jade Restaurant for an unforgettable six-course degustation dinner featuring Cantonese fare such as Mini Buddha Jump Over the Wall, Sautéed Diced Wagyu Beef served with Truffle Potato Puree and Wok-Fried Fish Paste Noodles with Button Mushrooms and Black Pepper. The Lighthouse Restaurant & Rooftop Bar offers Italian specials featuring Hokkaido Scallop Carpaccio with Lime and Sea Urchin, Housemade Pappardelle Pasta with Goose Liver, a selection between Boston Lobster with Crème Fraiche or Welsh Lamb Loin with Artichokes in Barbaresco Reduction for your main and followed by the Countdown Party.

Alternatively, book a resplendent final buffet dinner of 2019 at Town Restaurant over smorgasbord of specials, from appetisers such as salmon cured three ways: minted beetroot, honey caramel and lime with lemongrass; and confit of King Salmon. Other highlights of the season include seafood on ice featuring King Crab Legs, Japanese Snow Crabs, Mud Crabs and more; festive staples such as Whole Roasted Turkey, 16-hour Whole Wagyu Beef Leg, Champagne Ham and Salmon Coulibiac along with other Town specials, also followed by the Countdown Party.

 

At The Fullerton Bay Hotel, a night of gourmet fare and fabulous parties awaits. Toast to new beginnings and enjoy views of the Marina Bay Singapore Countdown 2020 fireworks display from your favourite vantage point at Lantern or The Clifford Pier.

 

Town Restaurant, The Fullerton Hotel Singapore New Year’s Eve Lunch Buffet

31 December 2019, 11.30 a.m. to 2.30 p.m. Price: S$59* per adult and S$29* per child^

New Year’s Eve Buffet Dinner with admission to The Fullerton Hotel’s Countdown Party at the lobby 31 December 2019, 6.30 p.m. to 11.00 p.m. (last pour at 12.00 a.m.) Price: S$260* per adult and S$130* per child^; or Price: S$408* per adult with a free-flow of Champagne, house pour red or white wines and cocktails

New Year’s Day Champagne Brunch 1 January 2020, 12.30 p.m. to 4.00 p.m. (last pour at 3.30 p.m.) Price: S$140* per adult and S$70* per child^ with access to the Kid’s Corner; or Price: S$190* per adult with a free-flow of Champagne, house pour red or white wines and access to the Bloody Mary station, Gin Parlour and Negroni on tap stations

New Year’s Day Buffet Dinner 1 January 2020, 6.30 p.m. to 10.30 p.m. Price: S$70* per adult and S$35* per child^

 

The Courtyard, The Fullerton Hotel Singapore New Year’s Eve Countdown Party

31 December 2019, 8.00 p.m. till late S$120 nett per person with 2 glasses of Champagne, wine, beer or house pour spirits

 

New Year’s Day Afternoon Tea 1 January 2020, Wednesday, 2.00 p.m. to 4.00 p.m. & 4.30 p.m. to 6.00 p.m. Price: S$55* per adult and S$27* per child^ Add S$10* for a glass of wine and S$20* for a flute of Champagne

 

Jade, The Fullerton Hotel Singapore New Year’s Eve 6-Course Set Dinner

31 December 2019, 6.30 p.m. to 11.00 p.m. (last pour at 12.00 a.m.)

Price: S$269* per person with a free-flow of Champagne; or Price: S$239* per person with a free-flow of soft drinks and juices Includes admission to The Fullerton Hotel’s Countdown Party at the lobby

 

 

New Year’s Day Yum Cha 1 January 2020, 11.30 a.m. to 2.30 p.m. S$55* per person (minimum two to dine)

 

The Lighthouse Restaurant and Rooftop Bar, The Fullerton Hotel Singapore

New Year’s Eve 6-Course Degustation Dinner at The Lighthouse Restaurant 31 December 2019, 6.30 p.m. to 12.30 a.m. Price: S$548* per adult with a flute of Champagne and access to The Lighthouse Rooftop Bar for the viewing of fireworks, and admission to The Fullerton Hotel’s Countdown Party at the lobby

 

New Year’s Eve Countdown at The Lighthouse Rooftop 31 December 2019, 6.30 p.m. till late Price: S$1,068* for a table of up to 4 persons with 2 bottles of champagne or premium spirits and a platter of tapas

Cover charge without table allocation S$160 nett per person with 2 glasses of Champagne, beer, wine, or house pour spirits

 

 

Post Bar, The Fullerton Hotel Singapore

New Year’s Eve Countdown Party with a Singer performance 31 December 2019, 8.00 p.m. till late Price: S$120 nett per person with 2 glasses of champagne, wine, beer or house pour spirits; Price: S$318 nett for a cocktail table of up to 4 persons with a bottle of champagne or house pour spirit; Price: S$4,900 nett for an exclusive use of the Music Room with 5 bottles of champagne or 3 bottles of house pour spirits

 

The Clifford Pier, The Fullerton Bay Hotel Singapore

New Year’s Eve Seafood Dinner Buffet 31 December 2019, 7.00 p.m. to 11.00 p.m. (last order for free-flow at 10.45 p.m.)

 

Price: S$258* per adult and S$108* per child^ with a free-flow of non-alcoholic beverages; or Price: S$488* per adult with a free-flow of Champagne, wines, beers and premium spirits Includes access to The Clifford Pier’s al fresco outdoor area for the countdown party featuring 5-piece band and DJ entertainment, and to watch the magnificent fireworks by the Marina Bay

 

Dim Sum Brunch 1 January, 11.00 a.m. to 2.00 p.m. & 3.00 p.m. to 5.00 p.m. Price: S$60* per adult and S$30* per child

 

La Brasserie, The Fullerton Bay Hotel Singapore

New Year’s Eve 6-Course Degustation Dinner 31 December 2019, 7.00 p.m. to 11.00 p.m. (last pour at 10.45 p.m.) Price: S$408* per person with a free-flow of Champagne; or Price: S$458* per person with a free-flow of premium Champagne; or Price: S$278* per person with a free-flow of non-alcoholic wines, wine juices, cocktails and beers; or Price: S$98* per child^ for a 4-Course menu with a free-flow of soft drinks and juices Includes access to The Clifford Pier to watch the magnificent fireworks by the Marina Bay

 

New Year’s Day Brunch with D.I.Y. Bloody Mary, Gin Parlour and Digestif Stations 1 January 2020, 12.30 p.m. to 4.00 p.m. (last pour at 3.45 p.m.) Price: S$118* per adult and S$59* per child^ with a free-flow of soft drinks and juices (with access to the kid’s playroom); or Price: S$128* per adult for alcohol-free brunch with a free-flow of alcohol-free wines and cocktails; or Price: S$148* per adult with a free-flow of house pour red and white wine, with access to Gin Parlour Station and Bloody Mary; or Price: S$168* per adult with a free-flow of Veuve Clicquot NV Champagne, house pour red or white wines and access to the Gin Parlour Station and Digestif Corner; or Price: S$238* per adult with a free-flow of Ruinart Blanc de Blanc Champagne, house pour red or white wines and access to the Gin Parlour Station and Digestif Corner

 

The Landing Point, The Fullerton Bay Hotel Singapore

 

New Year’s Eve Afternoon Tea with Mini Buffet 31 December 2019, 12.00 p.m. to 2.00 p.m. Price: S$60* per adult and S$30 per child^ Add S$17* for a free-flow of soft drinks and juices, or Add S$49* for a free-flow red or white wines and beers, or Add S$78* for a free-flow of Veuve Clicquot Champagne

New Year’s Eve International Buffet 31 December 2019, 7.00 p.m. to 11.00 p.m. Price: S$268* per adult and S$108* per child^ with a free-flow of soft drinks and juices; or Price: S$350* per adult with a free-flow of Veuve Clicquot NV Champagne, house pour wines, soft drinks and juices Includes access to The Clifford Pier to watch the magnificent fireworks by the Marina Bay

 

New Year’s Day Afternoon Tea with Mini Buffet 1 January 2020, 12.00 p.m. to 2.00 p.m. & 3.00 p.m. to 5.00 p.m. Price: S$60* per adult and S$30 per child^ Add S$17* for a free-flow of soft drinks and juices, or Add S$49* for a free-flow red or white wines and beers, or Add S$78* for a free-flow of Veuve Clicquot Champagne

New Year’s Day Evening Tea 1 January 2020, 6.30 p.m. to 10.30 p.m. Price: S$55* per adult and S$28 per child^ Add S$18* for a glass or artisanal cocktail and a free-flow of coffee and tea

 

Lantern, The Fullerton Bay Hotel Singapore

New Year’s Eve Party 31 December 2019, 7.00 p.m. to 2.00 a.m. Table Package S$1,600 nett for a table of up to 6 persons with 1 snack platter, 4 bottles of premium Champagne or two premium spirits. Cover charge for additional person is at S$180 nett

Cover charge without table allocation S$160 nett per person with 2 glasses of beer, premium wine, Champagne or spirits

Pre-payment is required for Sunday Brunch, Christmas Eve and Day, New Year’s Eve and Day reservation.

For more information and dining reservations at The Fullerton Hotel Singapore, please contact the Festive Desk at (65) 6877 8989 or email tfs.festive@fullertonhotels.com.

For more information and dining reservations at The Fullerton Bay Hotel Singapore, please contact the Festive Desk at (65) 6597 5292/5293 or email fbh.festive@fullertonhotels.com.

* Prices are subject to 10% service charge and prevailing government taxes, unless otherwise stated. ^Children aged 6 to 11 years old.

 

Facebook: The Fullerton Hotel Singapore Instagram: @FullertonHotel

Twitter: @FullertonHotels Hashtag: #FullertonHotel #FullertonFlavours #FullertonMemories #FullertonExperience

Facebook: The Fullerton Bay Hotel Singapore Instagram: @FullertonBayHotel Twitter: @FullertonBay Hashtag: #FullertonBayHotel #FullertonFlavours #FullertonMemories #FullertonExperience

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