Celebrate the Dragon Boat Festival, a festival that extols the virtues of loyalty and integrity, with legendary rice dumplings from Michelin-starred Jiang-Nan Chun. Painstakingly prepared, indulge in four perennial favourites that are chockful of goodness and wellness.

 

Rice dumplings:

Steamed Glutinous Rice Dumpling, with Abalone, Mushroom,Lotus Seeds, Chestnut, Dried Scallop, Roasted Pork Belly and Salted Egg Yolk                     $28 per piece

Steamed Glutinous Rice Dumpling with Eight Treasures          $28 per piece

Steamed Glutinous Rice Dumpling with Duroc Pork      $24 per piece

Steamed Glutinous Rice Dumpling with Red Bean Paste     $16 per piece

Jiang-Nan Chun’s Rice Dumplings are available Mondays to Fridays, 11.30am to 2.30pm and 6.00pm to 10.30pm and on Saturdays and Sundays 6.00pm to 10.30pm.

For orders and enquiries, please call 6831 7220 or email jnc.sin@fourseasons.com