A Harmonious Mid-Autumn Celebration of Double Full Moons with Conrad Centennial Singapore and Conrad Singapore Orchard

Embracing Tradition, Artistry, and Culinary Innovation

As the Mid-Autumn Festival beckons with the promise of enchanting moonlit nights, Conrad Centennial Singapore and Conrad Singapore Orchard proudly unveil a symphony of flavours and artistry in their 2023 mooncake collections. This year’s offerings celebrate the cherished traditions of reunion and abundance, expertly curated to bring together the essence of togetherness and happiness. With a focus on traditional baked mooncakes and vibrant snowskin creations, these collections encapsulate the harmonious spirit of the season.

Inspired by Full Moons and Enchanting Gardens

Drawing inspiration from the enchanting peony gardens that grace the renowned Chinese restaurants Golden Peony and Summer Palace, this year’s mooncake box sets are crafted with utmost elegance. Encased in a luxurious leatherette, the round box sets are designed to reflect the essence of unity and completeness that the Mid-Autumn Festival embodies. When placed side by side, these boxes form a fortuitous symbol of double moons shining in the autumnal sky, evoking a sense of joy and abundance that accompanies this festive season.

Golden Peony, Conrad Centennial Singapore: Tradition and Local Heritage

Golden Peony’s mooncake collection celebrates the convergence of tradition and innovation. Immerse yourself in a selection of meticulously crafted baked mooncakes that pay homage to local and regional flavours. From the familiar White Lotus with Melon Seeds to the indulgent Baked Double Yolk in White Lotus Paste, the collection invites a journey through Cantonese and Teochew-style delights. Embracing innovation, a new addition infused with jasmine green tea brings a unique twist, showcasing the restaurant’s appreciation for Chinese tea culture. An exquisite handcrafted Teochew-style mooncake, featuring sweet potato within crispy filo pastry, pays homage to the region’s culinary heritage.

The collection also extends to snowskin mooncakes, including the luxurious Signature Royal Hazelnut Crunch, the unique Hojicha inspired by roasted tea, the delightful Avocado with Vanilla Truffle, and the nostalgic Ondeh Ondeh. Each creation offers a delightful assortment of flavours and textures, elegantly elevating the celebrations.

Summer Palace, Conrad Singapore Orchard: Authenticity and Craftsmanship

Conrad Singapore Orchard’s mooncake collection is a true testament to culinary artistry and authenticity. The master chefs at Summer Palace, the esteemed one Michelin-starred restaurant within the hotel, handcraft each mooncake with unparalleled expertise and dedication. Employing revered Cantonese techniques passed down through generations, these mooncakes showcase the essence of traditional flavours merged with contemporary twists.

From the innovative Parma Ham and Pork Floss with Assorted Nuts to the mini snowskin mooncakes that range from Black Sesame Paste to Mao Shan Wang Durian and inventive creations like Lemon Mascarpone Chocolate with Blue Pea Tea and Coconut Chocolate with Black Glutinous Rice, every mooncake becomes a canvas of textures and flavours that exemplify the artistry of the master chefs.

From one Michelin star Summer Palace at Conrad Singapore Orchard:

Signature Black Sesame Paste: A velvety blend of rich black sesame paste and melon seeds, offering a perfect balance of sweetness and nuttiness.
Gryphon Green Tea with Melon Seeds: The vibrant green tea flavour in the skin and paste, accentuated by the delightful crunch of melon seeds, creates a refreshing and harmonious taste.
White Lotus Paste with Yolk and Melon Seeds: Classic white lotus paste enhanced with the richness of yolk and the satisfying texture of melon seeds, symbolizing unity and abundance.
Mao Shan Wang Durian: Experience the pure indulgence of Mao Shan Wang durian paste, a beloved favourite for its intense flavour and creamy texture.
Mocaccino Chocolate (NEW): An enticing combination, the lotus paste has a hint of mocha, with a delightful chocolate ball center, creating a luxurious and decadent treat.
Custard with Cranberry (NEW): A delectable custard and cranberry paste adorned with raisins, providing a burst of sweet and tangy flavours.
Lemon Mascarpone Chocolate with Blue Pea Tea (NEW): The vibrant blue pea flower skin encases a delightful combination of lemon-infused lotus paste, while the chocolate ball center holds the richness of mascarpone.
Coconut Chocolate with Black Glutinous Rice (NEW): A captivating combination of black sesame skin, lotus paste, and a delightful coconut chocolate ball, creating a delightful blend of flavours and textures.
Up to 35% early bird special to 23rd August 2023
To order: https://summerpalace.oddle.me

Significance of the box:

Crafted in luxurious leatherette with a graceful silhouette, this year’s round mooncake box sets draw inspiration from the enchanting peony gardens that define the renowned Chinese restaurants, Golden Peony and Summer Palace.
The round shape represents unity and completeness, perfectly capturing the spirit of the mid-autumn festival.
Beyond Mid-Autumn Festival, the mooncake boxes are also designed to be cherished as keepsakes, repurposed into jewellery boxes or to your imagination.

Manhattan, Conrad Singapore Orchard: Modernist Mid-Autumn with Roku Gin

Manhattan at Conrad Singapore Orchard introduces a modernist twist to the Mid-Autumn Festival in collaboration with Roku Gin. An exclusive Luxury Box captures the essence of Eastern and Western influences with an exquisite hexagonal design, inspired by Roku Gin’s signature botanicals. Limited to only 200 sets, the opulent box encompasses an indulgent selection, including a bottled cocktail named Purple Moon, Roku Gin sake cups, and handcrafted mini snowskin mooncakes infused with Roku Gin.

The mooncakes feature an artistic charcoal skin adorned with gold dust, harbouring a tantalizing surprise—a core of Roku Gin-infused cherry nestled within decadent lotus paste and chocolate.

A Feast of Unity and Joy

Conrad Centennial Singapore and Conrad Singapore Orchard’s mooncake collections are available for island-wide delivery and takeaway from 30 June to 29 September 2023. As the festival approaches, these collections offer a harmonious reflection of unity, tradition, and innovation, transforming moonlit nights into a tapestry of flavors and joyous celebrations.

For more information or order from Conrad Centennial Singapore, please visit the websites: conradcentennialsingapore.oddle.me or eatdrinkhilton.com/golden-peony, or call +65 6432 7486/ 7489. A 35% early bird special is available from 30 June to 4 August 2023.

For more information or to order from Conrad Singapore Orchard, please visit the https://summerpalace.oddle.me

Early Bird Promotion
Enjoy up to 35% discount for orders placed from 30th June till 23rd August 2023.
-35% off 4-piece baked/ 8-piece snowskin mooncakes
-20% off 2-piece baked/ 4-piece snowskin mooncakes
-10% off Manhattan x Roku Gin Luxury Sets

Credit Card Promotion (Citibank / DBS / UOB cardholders):

Enjoy up to 20% discount for orders placed from 24th August till 29th September 2023:
-20% off 4-piece baked / 8-piece snowskin mooncakes
-10% off 2-piece baked / 4-piece snowskin mooncakes

Terms and Conditions:

For Early Bird Promotion, discount will automatically applied upon checking out

For Credit Card Promotion, enter credit card details when making payment and discount will be applied.

For further enquiries, please email SINOD.Mooncakes@ConradHotels.com or call 6725 3239